We are very excited to announce that on Saturday, March 23rd AT THE SEASONED KITCHEN
we will host local author Jan Jensen!
with her newest cookbook, Get Cultured! - A Primer for Delicious Fermented Veggies that will Rock Your Palate and Your Health.
Homemade cultured (fermented) vegetables and the probiotics they contain, can help boost vitality naturally and easily.
Come and meet Jan, and learn how to ferment tasty vegetables that can help keep you and your family in the prime of health.
Jan will sign books and answer your questions between noon and 2 pm, and will demonstrate her methods at 12:30 pm and again at 1:30 pm. You'll get to taste some of Jan's yummy cultured veggies too!