Triple seasoned™, lightweight cast iron from The Original Lodge Foundry. Combining more than 120 years of tradition with a passionate spirit for innovation, Blacklodge cookware celebrates Lodge’s rich history and improves the way you cook.
Each piece of Blacklock has been linked to a date in Lodge history. Cast into the iron, these dates serve as reminders of the company’s roots.
In 1877, Joseph married his wife, Anna Elizabeth, and a hundred years later, their grandson reconstructed the foundry and kept workers employed through a tough economic time. Use this double burner griddle to make delectable French toast, grilled brie and bacon sandwiches, and tasty flank steaks.
Triple seasoned for a natural nonstick finish
Cast in a thin, lightweight design
Elevated handles for added comfort and great control
Generous cooking surface fits over two stovetop burners
Low, spatula-friendly side walls
Drip tray catches any grease
Made in South Pittsburg, Tenn., USA
Dimensions: 10 x 20 inches